It’s hard not to miss the tasty bread and pastries of Peter Cooks Bread on the shelves of delicatessens, farm shops, butchers, cafes and restaurants  across Herefordshire, Worcestershire and Shropshire.
An icon of the region, Peter Cooks Bread opened its doors in 2014, built on a passion for Real Bread and a mission to share it with the local community, not only by selling ready to eat products, but also offering bread Workshops.
Welcome to all, spend a day of flour-filled fun in Peters’ bakery at The Hop Pocket and find out how to make your own Real Bread at home.
Whether you’re a complete beginner or looking to perfect your loaf – there is a a workshop for you.
- Basic bread workshop
- Sourdough bread workshop
- Advanced bread workshop
Workshops take place on a Sunday, from 10am – 4:30pm. A hearty lunch is included, as well as a box of your very own real bread to take home.
To find out more visit here
