The Warren is a multi award winning, family run, sustainably driven cafe and restaurant in Carmarthen.
Serving breakfast, lunch and dinner with a menu focusing on simple, honest and wholesome food made from local, seasonal and organic produce.
The Warren is The Good Food Guide’s “Best Local Restaurant in Wales 2019/2020” , The Observer Food Monthly’s Runners up for “Best Ethical Food Project” & “Cheap Eats” , Owner & Executive Chef Deri Reed is The Sustainable Restaurant Association’s “Chef of The Year 2019/2020”
